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Boneless & Skinless
including stocks
beefy flavor profile that elevates your culinary creations
Ideal for grilling
Frenched Airline Chicken Breast 2/8 oz. wholesale Grinds Boneless & SkinlessThe chicken airline frenched breast is a beautifully presented cut of chicken that showcases both elegance and flavor. This cut features the breast meat still attached to the wing bone, which is frenched to create a clean, sophisticated look. The "airline" style refers to the presentation where the skin is left on, enhancing both moisture and flavor during cooking. When prepared, the airline chicken breast offers a juicy, tender bite, with the skin
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