Backsword - Cavalry Sword- High Carbon Damascus Steel Sword - 36" Kitchen Knife This technique involves coating the

This technique involves coating the blade

each fold an ode to the age-old tradition of sword-making

enhanced with brass bolsters

typically ranging from 6 to 12 inches and constructed from robust

Backsword - Cavalry Sword- High Carbon Damascus Steel Sword - 36" Kitchen Knife This technique involves coating theBacksword Description The backsword encompass a wide variety of swords. Some define it as a type of broadsword, while others believe it is a type of sabre. Some backswords have blades similar to a sabre, curved and pointed, while others have straight, blunt blades with basket hilts. The only commonality is that all backswords have single edged blades. Backswords became popular with infantry due to their ease and low cost of production. In the