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This menu cover of a scrappy black cat – his body is beaten up and bandaged and he has a defiant and worse-for-wear expression on his face – is from one of San Francisco’s most iconic bars
for franchising in 1970
Cokes and sandwiches
shows a train and a truck busily delivering goods around the country while a scientist is hard at work in a laboratory
The Savoy, London 1924 Sizes:A3 (297x420mm) Archival Print (Unframed) This menu cover of aThe Savoy was Londons first luxury hotel and was opened in 1889 by theatre impresario Richard DOyly Carte. It was an immediate success thanks to innovations such as electricity, hot and cold running water and bathrooms in the lavishly furnished rooms and suites. More important than these modern amenities, however, was the refined and elegant atmosphere created by general manager Cesar Ritz and French chef Auguste Escoffier. Wealthy patrons, including
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