The result is a juicy
A longer ripening time also enhances the taste and texture
One stick is approximately 5 oz
It features a creamy
Berlin Style Pickled Red Cabbage, 16 oz. Rogers The result is a juicyby Schaller & Weber. Product of USA. Pickled red cabbage is a tangy, vibrant condiment made by fermenting shredded red cabbage with vinegar, sugar, salt, and spices. It's often flavored with mustard seeds, peppercorns, and bay leaves. This crunchy, colorful pickle adds a zesty kick to salads, sandwiches, and burgers. Ingredients: cabbage, water, distilled vinegar, sugar, sea salt, apple juice concentrate, natural flavor, natural color. New wt. 16 oz.