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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
wipe off moisture and dirt with a cloth
This knife is made from Shirogami Steel
The blade features Aogami Steel 2
We recommend that you apply a light coat of oil (like Camellia Oil) over whole length of the blade to prevent blades from rusting and humidity
"KIYOKANE" Kurouchi Gyuto Knife (Japanese Chef's Knife) Aogami Super Steel with Wooden Case, 210mm~240mm HISHIKA wipe off moisture and dirt"KIYOKANE" Kurouchi Gyuto Knife (Japanese Chef's Knife) Aogami Super Steel with Wooden Case, 210mm~240mm It is a knife blacksmith made by traditional forging style. Edge of Blade: Aogami Super Steel which contains High Carbon. Hardness : around HRC64 + 1, Cut Well Double Bevel. Available for both Right and Left Hander. Wooden Handle. Made in Japan! Handmade by Tosa Craftsmen! Kurouchi : Rough Appearance, but you can feel Tosa Craftsmen Spirits! Since
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