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Ideally suited for soft cheeses such as Brie
Classic 9" Hollow Edge Carving Knife
For cutting tomatoes
slides easily through fish and is particularly suitable for salmon as it allows for the cutting of wafer-thin slices
Classic 10" Honing Steel no_discount Ideally suited for soft cheesesHoning Steel for exceptional honing of your knives. Even high quality knives. such as those made by WSTHOF. gradually dull due to use: to compensate. a honing steel should be used regularly. A few strokes of both sides of the knife over the honing steel will help you to maintain the sharpness of a good blade. We recommend using a Diamond Steel or a Ceramic Steel to restore the sharpness of particularly blunt knives.
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