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Touch: The Science of the Hand, Heart, and Mind Cookbook_Gift_Guide Digital audio edition introduction read

SKU 56328200110
4.1
USD27.00 USD66.00

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Description

Digital audio edition introduction read by the author

The renowned botanist Michel Adanson lies on his deathbed

a dangerous mission in Venezuela to locate and detain an infamous Army deserter

The cover has been updated to include the name of co-author Sawyer Robbins

Touch: The Science of the Hand, Heart, and Mind Cookbook_Gift_Guide Digital audio edition introduction readThe New York Timesbestselling author of The Compass of Pleasure examines how our sense of touch is interconnected with our emotions Dual function receptors in our skin make mint feel cool and chili peppers hot. Without the brains dedicated centers for emotional touch, an orgasm would feel more like a sneezeconvulsive, but not especially nice. From skin to nerves to brain, the organization of our bodys touch circuits is a complex and often

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