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Made with Virginia-grown Abruzzi rye grain from a small family farm in Culpeper (a varietal chosen for its origins from our ancestral grounds and unique flavor profile)
Mashbill: 100% 2-Row Malted Barley
Complex hints of mint and citrus dominate the center
Our Four Grain bourbon is first aged traditionally in a Charred New American Oak barrel
1840 Bourbon Yellow Label Whiskey Sour Made with Virginia-grown Abruzzi ryeTasting Notes: Smooth caramel, soft fruit, vanilla, and cream leading to a rye spice finish Aroma: Caramel, fruit, vanilla, and cream with a touch of rye spice 2YR Mash Bill: 75% Corn, 21% Rye, 4% Malted Barley 100 120 Proof 50 60% ABV 750 mL
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