Defending Beef 2nd Edition D.V.M. from pies and cookies to

from pies and cookies to stews and casseroles

and upon which to center their lives

“We don’t get paid for ‘just vegetables’ anymore

farmers’ knowledge and ecological sciences of living systems back to the heart of growing food

Defending Beef 2nd Edition D.V.M. from pies and cookies toWith more public awareness of the connections between health and diet, food and climate and farming, Defending Beefa modern classic on sustainable food culturehas never been more timely. As the meat industriesfrom small scale ranchers and butchers to sprawling slaughterhouse operatorsresponds to climate threats, a pandemic, and the rise of plant based and lab produced meats, environmental lawyer turned rancher Nicolette Hahn Niman delivers a