Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads Business_Gift_Guide Highlights include traditional Burmese stilt

Highlights include traditional Burmese stilt houses

the intricate ways in which Sarah Gerard unravels poison in the dark corners of Carolyn Bush’s world: a fancy liberal arts college with a chilling history of violence

“At the Workshop” focuses on her graduate school years

This is a cookbook that teaches kitchen skills—perfect for kids as well as anyone who’s learning to bake—and reminds newbies and veteran bakers alike that a little personality adds a whole lot to the mix

Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched Breads Business_Gift_Guide Highlights include traditional Burmese stiltThe guidance you need to go from absolute beginner to artisanal bread baker Discover how anyone can combine flour, yeast, water, and salt to create hot and delicious bread in the comfort of your own kitchen. Filled with straightforward guidance, Bread Baking for Beginners is the ideal bread cookbook for new bakers. Complete with stepbystep photographs and instructions, this beautiful bread baking guide offers a tasty collection of recipes for kneaded,