Shoyu Ramen Add:Chashu infused with our House Curry

infused with our House Curry

Our fan favorite tantanmen is a bowl of freshly-made ramen noodles in a nutty and slightly creamy broth

topped with mildly spicy and intensely flavored miso ground pork

Beef teriyaki and 4 sides - kimpira

Shoyu Ramen Add:Chashu infused with our House CurryFreshly made ramen noodles in our classic Tokyo style broth, meticulously prepared for 7 hours. Our broth is smooth and refined, and is never oily or greasy. The caramel like shoyu (soy sauce) flavor results in a ramen experience that is always satisfying and comforting. Comes with chashu (soft braised pork), black fungus, naruto (fish cake) and bok choi (Chinese cabbage) and nori. ADD On : Aji Tamago (Japanese soy egg) Chashu (braised pork) or Both