Beurre de Baratte Salted, 8.8 oz German meats Whether you’re just diving into

Whether you’re just diving into the world of deli delicacies or you are an avid connoisseur

Made with Arbequina olives grown in California

by Desert Valley Date

We've curated the perfect Thanksgiving cheeses to pair with your feast

Beurre de Baratte Salted, 8.8 oz German meats Whether you’re just diving intoby Rodolphe Le Meunier. Product of France. Beurre de Baratte Doux is a prized butter from the Loire Valley made by the renowned Rodolphe Le Meunier. His handcrafted butter comes from carefully selected milk sourced directly from local French farms. The milk is pasteurized no more than 48 hours from harvest to pot and then ferments for another 24 hours before churning. Rodolphe uses a wooden butter churn according to the traditional method and then