Nikka Yoichi Aromatic Yeast Single Malt Whisky Jim Beam cinnamon and clove and finishes

cinnamon and clove and finishes

pot-still whisky made from light peated and non-peated malted barley

This single barrel of Kentucky straight bourbon was hand-selected at the distillery on November 15

Pierre Auguste and OJ Lima exclusively for Just Maguey and Taste Select Repeat

Nikka Yoichi Aromatic Yeast Single Malt Whisky Jim Beam cinnamon and clove and finishesNikka Whisky is one of Japan's most storied brands. This single malt whisky was made at their Yoichi Distillery, which was opened in 1934 in a region of the country with a similar terrain and climate as Scotland, where Nikka founder Masataka Taketsuru learned his craft. This limited release uses a unique yeast strain and is reminiscent of ginjyo sake in its light floral character. It's bottled at 96 proof (48% ABV).