Rice | Straight From The Brahmaputra Valley Farms (Parboiled Bao) - Assam – USDA Organic – Low Glycemic Index Rice With High Nutrition - BOR-NOI ORGANICS – 1000gm italian • Lighten Stretch Marks

• Lighten Stretch Marks

By supporting healthy blood circulation

creating a well-balanced and flavorful taste

Naturally Fermentedcoconut Vinegar

Rice | Straight From The Brahmaputra Valley Farms (Parboiled Bao) - Assam – USDA Organic – Low Glycemic Index Rice With High Nutrition - BOR-NOI ORGANICS – 1000gm italian • Lighten Stretch MarksLow Glycemic Index Rice with High Nutrition From the Deep Water Alluvial Soil to your kitchen Parboiled rice is popularly consumed in Assam. It is rich in nutrients like Vitamin B6, Minerals (mostly zinc) compared to white rice and lower in glycemic index and hence a sugar control diet for diabetics. Bor Noi Parboiled Rice is made from Bao dhaan, a deep water paddy that produces a particular type of iron rich red rice, is an integral part of Assams