Giko Hill - Rwanda Bourbon pour over We paid Diego: $59

We paid Diego: $59

only for seasoning a grinder's burrs

This is an exciting coffee from our good friend and award winning producer Pepe Jijon

Farm: Finca El Jardin

Giko Hill - Rwanda Bourbon pour over We paid Diego: $59Impressions: Tangerine, Citrus, Black Tea, Floral Process: Washed Producer: Emmanuel at Baho Variety: Bourbon Altitude: 2100 MASL Region: Gakenke Country: Rwanda 250G Our first release of a few offerings from the recent (impressive) Rwanda Season, Giko Hill is a washed bourbon from the Gakenke district from the Muzo washing station. In the cup we get bright citrus like tangerine and lemon, black tea and florals, plum like sweetness and a slight mulled