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Lemon Posset
Learn How to Cook an Aged Irish Ribeye Steak
Bourbon Maple Glazed Ribs
Scallion & Ginger Crispy Gyoza
NYC BRUNCH & BUBBLES 010225-1030-1400 katsu curry Lemon PossetWe all love a little treat now and again & something yummy and naughty doesnt do you any harm. Whether its delicious burgers, creamy pasta, fried chicken or brunch dishes, Chef Jeffers will tell you his secrets about these opulent dishes. In this class you will learn how to make: Clementine Martini Fizz on Arrival. Everything Seeded Bagels (from scratch) Batch To Take Home Also. Choice of Brisket Pastrami or Smoked Salmon. Home Made Pickles. Mustard.
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