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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
2x 4 oz jars
#HighCalciumTuyo #GourmetTuyo #BoneInGoodness #HealthyEating #FilipinoCuisine #NutrientRich #CalciumBoost #OliveOilGoodness #VersatileFlavors #SpicyOrRegular #ArtisanFish #NoPreservatives
grilled meat topping
Absolutely NO preservatives
Bangus Belly Portuguese Style in Olive Oil, 10 oz. back fillet 2x 4 oz jarsThe delicate flavor of bangus and pure olive oil is complemented by select spices, cloves and bay leaf and a hint of chili. Serve on hot dinorado rice or as a topping on warm pan de sal crackers whole wheat melba toast. This is what most Filipinos call Spanish Style. But according to one of our Portuguese customers, also a former vendor in one of our weekend markets, we Filipinos got it all mixed up. What we consider "Spanish style" bottled seafood is
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