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In the Piacenza hills
5 hectares of vines and 2 hectares of olive trees
who started the estate in 1985
'mmm that's really good
La Grange Aux Belles "Brise d'Aunis" 2024 varietal_Malvasia In the Piacenza hillsLa Grange aux Belles has been around since 2004, and they are working with grapes grown on black schist in Anjou, giving the wines a bit more savory sheen than the limestone and clay mix found elsewhere in the Loire. The team of Julien Bresteau, Marc Houtin and Grald Peau are known for excellent organic farming, meticulous grape sorting, and nothing in the cellar except for a small sulfur addition. Their Pineau d'Aunis is like the Oregon Pinot Noir
