Domaine a. Cailbourdin, le cris, pouilly-fume RIESLING From the winery: Delicate nose

From the winery: Delicate nose with aromas of white flesh fruits and citrus

This wine's noble and healthy tannins will complement the best meat and game dishes

but never heavy

Riserva Ducale Oro pairs exquisitely with traditional Italian dishes such as pasta Bolognese

Domaine a. Cailbourdin, le cris, pouilly-fume RIESLING From the winery: Delicate noseFrom the winery: Harvested on the best limestone slopes in the appellation blessed with southwestern exposure, this cuvee is a true thoroughbred and the most characteristic of our wines. Les "Cris" is the local term used to describe a parcel of vines planted in caillotes or pebbly limestone soil. Extraordinarily elegant, when young this wine possesses aromas of fruits (pineapple, citrus, peach) and mineral tones. After 1 or 2 years the aromas refine